HOSPITALITY AND CULINARY ARTS

At WestKing, we are the UK’s leading school of hospitality & culinary arts. With a plethora of food-related TV shows and innovative new food products being bought to the table almost daily, there’s never been a better time to train in a forward-thinking world-renowned institute such as the school of hospitality and culinary arts here at Westminster Kingsway College.

With our extensive gastronomic practice and proven excellence, the college is committed to innovation and high performance in hospitality and culinary arts. We have enviable links and collaborations with the international hospitality industry, leading chefs’ associations and principal figures from the world of gastronomy. We are devoted to high-quality training and development.

Our award-winning team will help you shape your programme of learning so you can realise your career ambitions in a range of specialist subjects and deliver them to the highest standards. If you are passionate, committed and prepared to work long hours, this buzzing sector will give you the chance to work in a range of dynamic environments in London, across the UK and around the world. 

Careers at a glance: 

  • Restaurant Manager
  • Artisan Baker
  • Sous-Chef
  • Chocolatier
  • Front of House Manager
  • Sommelier
  • Head Chef
  • Mixologist
  • Barista
  • Waiter/Waitress
  • Butcher
  • Hospitality Supervisors
  • Hotel Manager
  • Catering Manager
  • Receptionist
  • Guest Relations Manager
  • Executive Housekeeper
  • Food Manufacturer
COURSES
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This course has been designed to give you the skills, experience and knowledge needed to enter the hospitality industry, covering work in hotels, restaurants, bars and events.

Location: Victoria Centre Start Date: 7 September 2020 Duration: 2 Years Suitable for: School Leavers (16-18)
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The Professional Chef Diploma has been the starting point for many of the world's leading Chefs and is the UK's first professional cookery qualification.

Location: Victoria Centre Start Date: 7 September 2020 Duration: 1 Year Suitable for: School Leavers (16-18)
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The Professional Chef Diploma has been the starting point for many of the world's leading Chefs and is the UK's first professional cookery qualification. This course builds on the previous level, giving you enhanced skills, knowledge and experience.

Location: Victoria Centre Start Date: 7 September 2020 Duration: 1 Year Suitable for: School Leavers (16-18)
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The Professional Chef Diploma has been the starting point for many of the world's leading Chefs and is the UK's first professional cookery qualification.

Location: Victoria Centre Start Date: 7 September 2020 Duration: 1 Year Suitable for: School Leavers (16-18)
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This practical training course is for those who aspire to work in a professional pastry kitchen environment whilst training to become a Pastry Chef.

Location: Victoria Centre Start Date: 7 September 2020 Duration: 1 Year - This course is taught over 1 day per week Suitable for: School Leavers (16-18)
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This advanced practical training course is for those who aspire to work in a professional pastry kitchen environment whilst training to become a Pastry Chef, building on your existing skills and knowledge.

Location: Victoria Centre Start Date: 7 September 2020 Duration: 1 Year - This course is taught over 1 day per week Suitable for: School Leavers (16-18)
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OUR CENTRES
King's Cross Centre
211 Grays Inn Road
London, WC1X 8RA
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Victoria Centre
Vincent Square
London, SW1P 2PD
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Soho Centre
Peter Street
London, W1F 0HS
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Regent's Park Centre
Longford Street
London, NW1 3HB
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Alexandra Centre
Ainsworth Way
London, NW8 0SR
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Out Of Hours

 Part of Capital City College Group
Part of Capital City College Group
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